Restaurant POS Comparison
TackOn Table vs Toast ā The Flexible, Restaurant-First POS
Toast is a well-known restaurant POS with strong features. TackOn Table delivers the same restaurant focus with more flexibilityāopen hardware options, transparent processing, month-to-month plans, full offline mode, and simpler multi-location management. See how they compare.
Start Free TrialAt-a-Glance Comparison
| Category | TackOn Table | Toast |
|---|---|---|
| Restaurant-Focused Design | ā Built for cafĆ©s, trucks, FSR & QSR | ā Restaurant-only platform |
| Hardware Flexibility | ā Use your own tablets/peripherals or ours | ā Primarily Toast-branded hardware ecosystem |
| Payments & Fees | ā Transparent, competitive rates (customizable) | ā ļø Toast-specific processing; terms vary by plan |
| Contracts | ā Month-to-month; no long-term lock-ins | ā ļø Term agreements may apply |
| Offline Mode | ā Orders & payments continue; auto-sync | ā ļø Offline features vary by configuration |
| Kitchen Display System (KDS) | ā Native KDS; routing, statuses, expo | ā Native KDS; features by plan |
| Multi-Location Dashboard | ā Included, real-time cross-store visibility | ā Available; capabilities vary by plan |
| Support | ā 24/7 human support + guided onboarding | ā 24/7 on qualifying plans |
Notes: Capabilities and pricing can vary by configuration, plan, region, and hardware. Always verify current terms with each provider.
Why Restaurants Switch from Toast
- Open hardware: Avoid proprietary device lock-in; reuse tablets/peripherals in many cases.
- Transparent processing: Competitive rates without surprise add-on fees.
- Simple contracts: Month-to-month plans that scale up or down with your needs.
- Offline confidence: Keep selling during network hiccups; data syncs on reconnect.
- Multi-location made easy: Unified dashboards for sales, inventory, and teams.
Migrate Without Missing a Shift
- CSV menu & item import with categories/modifiers
- Quick device setup (use your tablets or ours)
- Native KDS + receipt printers ready out-of-the-box
- Training videos + live onboarding
āToast worked, but costs kept creeping up and hardware tied our hands. TackOn Table gave us the same restaurant power with simpler pricing and more flexibility.ā
ā Devin, Ops Director, North Fork Kitchen Group, Austin TX
Who Should Choose Toast?
Teams committed to a fully proprietary hardware + processing bundle.
- Standardized rollouts that prefer single-vendor stacks
- Comfortable with term agreements
- Feature parity tied to specific plan tiers
Who Thrives on TackOn Table?
Restaurants that want the same power with more choice and lower friction.
- CafƩs, food trucks, FSR & QSR with complex modifiers/combos
- Open hardware + transparent payments
- Multi-location dashboards & real-time reporting
Next Steps
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